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Go Brewing

Go Brewing - New School Sour Berry

Go Brewing - New School Sour Berry

$4.00 CAD
$4.00 CAD
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355mL | Berry Sour

A flavor revolution—crafted for the creators.

This isn't your average beer; it’s a masterpiece in every sip. New School Sour Berry is a vibrant, fruit-forward non-alcoholic sour designed for the artists, the rebels, and the "new school" thinkers who see a blank wall as an opportunity. Inspired by the raw, focused energy of graffiti artist Eric Harold—who turned Go Brewing’s own walls into a canvas—this brew is an ode to the "live to create" mindset.

It is a bold mashup of juicy sweetness and zippy tang, crafted to help you shut out the noise of the world and turn your own creative volume up to 10.

Juicy berries, zippy tang, and a clean finish—a masterpiece in every sip.

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Go Brewing - New School Sour Berry

The Aroma: A fragrant explosion of summer—bursting with the scent of fresh-picked strawberries and deep, jammy blueberries.

The Palate: A perfect collision of sweet and tart. Real strawberry and blueberry purées provide a lush, juicy entry, which is immediately balanced by a crisp, citrusy sour tang.

The Finish: Clean, bright, and incredibly refreshing. The "encore" finish leaves your palate feeling revitalized and ready for the next creative spark.

Serving Size: 355mL

61 cals | 3.2g sugar
12ppm gluten

Ingredients: Water, barley, hops, yeast, blueberry, strawberry.

Creative Sessions: The ultimate companion for a blank canvas, a rough sketch, or a deep-focus project.

Sweet & Savory Contrast: Pairs brilliantly with tangy goat cheese, balsamic-glazed salads, or spicy BBQ.

Summer Vibes: The go-to choice for sunny afternoons when you want a drink as vibrant as the scenery.

The Artist’s Toast: Best served well-chilled in a tulip glass to concentrate the berry aromatics and showcase its stunning, fruit-infused hue.

The Ingredients of the Craft

  • Real Fruit Purée: Authentic strawberry and blueberry for a "true-to-fruit" flavor that never tastes artificial.
  • The Tang: A zippy acidity that provides the "sour" backbone, cutting through the sweetness of the berries.
  • Balanced Base: A smooth barley malt foundation and mild hops that allow the fruit and tang to take center stage.

Pro-Tip: Because this beer uses real fruit purée, you may see some natural settling. Give the can a very gentle "rebel" swirl before opening to ensure every drop is packed with the full spectrum of berry and sour flavor.