Crafted in British Columbia from hand-selected grapes, Muse Rosé is a light, vibrant non-alcoholic wine that doesn’t compromise on complexity or elegance. Made using a traditional fermentation process followed by an innovative dealcoholization method, this wine preserves all the nuance of its full-strength counterpart—tannins, body, and a fresh, expressive flavour profile.
Bursting with notes of wild strawberries, red apple, and grapefruit zest, this fruit-forward rosé offers a crisp and floral sip perfect for any season.
At just 25 calories and 1g of sugar per glass, Muse is vegan, gluten-free, and crafted for the wellness-conscious, the sober-curious, and those who simply love a sophisticated, alcohol-free option.
Save 5% when you mix and match any 6+ wines or spirits.
Save 8% when you level up to 12+ bottles.
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Aroma: Wild strawberries, crisp red apple, hints of citrus zest and soft florals
Palate: Light-bodied and bright with notes of berry compote, grapefruit, and stone fruit
Finish: Clean, dry, and refreshing with a balanced, crisp finish
Serving Size: 148mL
25 calories | 1g sugar
Ingredients: Dealcoholized wine, water, grape juice concentrate
Arugula & goat cheese salad, veggie sushi rolls, tuna tartare, soft cheeses like Brie or Boursin
Muse Rosé is crafted from hand-picked wine grapes, pressed and fermented using traditional rosé techniques to preserve freshness, aromatics, and a dry structure. The finished wine is gently dealcoholized using a proprietary low-temperature method, which removes alcohol while maintaining flavor integrity, natural acidity, and texture.
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