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Oh My Baie

Oh My Baie - Le Rosé

Oh My Baie - Le Rosé

$30.90 CAD
$30.90 CAD
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750mL | France

Experience the elegance and freshness of a Mediterranean rosé, without the alcohol.

Savor the Mediterranean art of living with Oh My Baie Le Rosé, a multi-award-winning, alcohol-free rosé crafted from an exceptional organic wine. Produced by a family château north of Aix-en-Provence, this wine honors sustainable practices and biodiversity while delivering pure, aromatic delight.

A delicate blend of Syrah, Grenache, Marselan, and Merlot is gently dealcoholized using low-temperature distillation to preserve all the richness and vibrancy of the grapes. The result is a pale salmon-hued rosé with a bright, fruity nose—wild berries mingle with subtle peach, lychee, grapefruit, and floral rose petal notes. On the palate, it’s refined and balanced, with a lively, refreshing finish and elegant length.

Origin: France

Grape Varieties: Syrah, grenache, marselan et merlot

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Oh My Baie - Le Rosé

Pale salmon color, bright and vibrant. Fruity nose with aromas of wild berries, delicate notes of peach, lychee and grapefruit mingled with subtle floral touches, such as rose petal. A refined and balanced palate, with a lovely length and a lively, refreshing finish.

Serving Size: 100ml

14 cals | 2g sugar

Ingredients: Organic dealcoholized wine, rectified concentrated must of organic grapes, natural flavourings, preservative: E242.

Pairs well with Mediterranean olives, Greek salad, sea bream ceviche, tagliatelle primavera, seafood paella, fig tart, lemon and rosemary sorbet.

Soil, harvest and winemaking

Clay-limestone soil.

Certified organic farming (biodynamic farming practices).

Mechanical harvesting at night at optimal maturity.

Fermentation in temperature-controlled stainless steel tanks.

Blend of rosé de saignée and rosé de pressage direct.

Dealcoholization

Vacuum distillation: the wine is heated at a low temperature to allow the alcohol to evaporate and be captured separately from the rest of the dealcoholized wine.