750mL | Syrah, grenache, marselan et merlot | France | 0.0%
Award-winning French organic rosé. Wild berries, vine peach, and Mediterranean elegance—100% alcohol-free.
Savour the effortless charm of the Mediterranean lifestyle. Oh my Baie ~ Le Rosé 0.0% is crafted from an exceptional organic rosé wine produced by a family-owned estate north of Aix-en-Provence. Blending Syrah, Grenache, Marselan, and Merlot, this premium cuvée undergoes a low-temperature distillation process that gently strips the alcohol to absolute 0.0% ABV while preserving its rich aromatic complexity and elegant structure.
Multi-gold-medal awarded—including Gold at the 2026 Brussels World Competition—this 0.0% rosé stands out for its social consciousness and sustainable luxury design. Complete with a 100% reusable glass stopper, it delivers a refined, dry, and vibrant wine experience crafted for mindful toasts.
Pale salmon pour, wild berry and vine peach aromas, lively Provençal acidity, and a crisp, dry finish—0.0% ABV.
Save 5% when you mix and match any 6+ wines or spirits.
Save 8% when you level up to 12+ bottles.
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The Appearance: Bright, luminous, and vibrant pale salmon hue with crystal clarity.
The Aroma: Intensely fragrant and high-toned. Opens with notes of wild berries, juicy vine peach, lychee, and pomelo, delicately layered with soft rose petal florals.
The Palate: Refined, balanced, and long. It coats the palate with a silky fruit expression before being lifted by crisp, refreshing acidity.
The Finish: Clean, elegant, and lively with a dry, lingering Mediterranean freshness.
Serving Size: 100ml
14 cals | 2g sugar
Ingredients: Organic dealcoholized wine, rectified concentrated must of organic grapes, natural flavourings, preservative: E242.
Mediterranean Classics: An absolute dream alongside sea bream ceviche, seafood paella, Greek salad, or warm spring tagliatelle.
Artisanal Cheeses: Exceptional paired with fresh goat cheese, young Comté, creamy burrata, or a bowl of marinated Mediterranean olives.
Light Desserts: Outstanding served with a fresh fig tart or a scoop of lemon and rosemary sorbet.
The Provençal Craft & Design
Organic Estate Sourcing: Made from certified organic Syrah, Grenache, Marselan, and Merlot grapes grown sustainably in Provence.
Low-Temp Vacuum Extraction: Gently dealcoholized at very low temperatures to protect delicate fruit esters, volatile aromas, and natural wine body.
Sustainable Luxury Bottling: Features an elegant slender-neck glass silhouette, textured foil-embossed labeling, and an innovative 100% reusable glass stopper that seals in freshness for up to 72 hours in the fridge.
Absolute 0.0% ABV: Completely alcohol-free, making it an inclusive, zero-proof choice for dinner parties and celebratory toasts.
Pro-Tip: Hosting a summer dinner party? Serve Oh my Baie Le Rosé alongside a starter of fresh burrata drizzled with extra-virgin olive oil and cracked black pepper. The crisp pomelo and berry acidity slices through the rich, creamy mozzarella fats, releasing an incredible floral-fruit pop on your palate!